THAI NI YOM 'S MENU

Crispy flatbread served with Thai curry sauce.

Deep-fried tofu served with our housemade sweet chili sauce and crushed peanuts.

Thai bean vermicelli mixed with cabbage and carrot, served with our housemade sweet chili sauce.

Deep-fried marinated pork belly, served with traditional “Jim Jaew” tamarind sauce.

Grilled chicken skewers marinated in coconut milk and Thai herbs, served with peanut sauce.

Green papaya with tomato, green beans, and peanuts.

Green papaya with fermented fish sauce, tomato, and green beans, topped with crispy pork rind.

Ground meat with mint, red onion, green onion, and roasted rice powder, mixed with housemade spicy-sour dressing, served with lettuce. Choice of protein: Ground Chicken, or Pork.

Grilled pork jowl with mint, red onion, green onion, and roasted rice powder, mixed with housemade spicy-sour dressing, served with lettuce.

Clear spicy and sour soup with pork ribs, red onion, green onion, mushrooms, Thai chili, and Thai herbs.

Coconut milk curry with bamboo shoots, Thai basil, bell pepper, and Thai eggplant. Choice of protein: Chicken, Pork, or Tofu.

Coconut curry with kaffir lime leaves, bell peppers, and Thai eggplant. Choice of protein: Chicken, Pork, or Tofu.

Sweet and savory coconut curry with braised boneless chicken leg, potatoes, onions, and peanuts.

Stir-fried thin noodles with tamarind sauce, tofu, egg, chives, bean sprouts, and topped with crushed peanuts. Choice of protein: Shrimp, Chicken, or Tofu.

Stir-fried wide noodles with egg, broccoli, and Gai Lan. Choice of protein: Chicken, Pork, or Tofu.

Spicy stir-fried wide noodles with bell peppers, onion, Thai basil, green beans, and bamboo shoots. Choice of protein: Chicken, Pork, or Tofu.

Chicken sautéed with chili paste, cashews, onion, carrot, green onion, and bell peppers.

Stir-fried eggplant with grounded meat, bell peppers, onion, and Thai basil. Choice of protein: Grounded Chicken, Pork, or Tofu.

Stir-fried bell peppers, green beans, bean sprouts, carrot, mushrooms, broccoli, garlic, and tofu.

Stir-fried shrimp with egg, bell peppers, onion, and Thai celery in a creamy curry powder sauce.

Thai-style fried rice with egg, Gai Lan, and onion. Choice of protein: Chicken, Pork, or Tofu.

Exotic fried rice with crab, green onions, and egg.

Fried rice with curry powder, shrimp, Chinese sausage, green onions, and cashews.

Crispy marinated boneless chicken thigh, served with rice and traditional “Jim Jaew” tamarind sauce

Crispy marinated boneless chicken thigh tossed with Thai-style dressing, mint, green onion, red onion, and roasted rice powder, served with rice.

Stir-fried ground meat with chili and Thai holy basil, served with rice and a fried egg. Choice of protein: Ground Chicken, Pork, or pork belly (Extra $2).

Stir-fried pork with garlic, served with rice and a fried egg.

Stir-fried Gai Lan with pork belly, served with rice and a fried egg.

Egg noodles with boneless chicken leg in turmeric red curry sauce, topped with pickles, shallots, and crispy noodles. Substitute with crispy chicken for an extra $2.

Crispy flatbread served with Milo powder, chocolate drizzle, and vanilla ice-cream. **For DINE-IN Only**

Fresh mango served with sweet sticky rice topped with coconut milk.